Ponte fino : Recetas para lamer el plato

In this book, you won’t find foams that vanish before reaching the plate or ingredients sold only by a Himalayan shaman. This is all about cooking, eating spectacularly well, and mopping up every last drop of sauce until the plate is spotless. Martín Berasategui and David de Jorge have gathered their favorite recipes so anyone can whip up a feast without losing their cool—or their smile. Glorious sandwiches, hearty omelets, fish, meat, salads, and desserts that brighten your day—all explained and photographed step-by-step so there are no excuses. It’s home cooking infused with the talent of Spain’s most decorated chef in history and the spirited charm of a cook who knows that happiness fits right inside a frying pan. Put on your apron, fire up the stove, and get ready to enjoy yourself. Because life is short, and great recipes are meant to be cooked... and devoured.